By Carrie Gress
Amatriciana is the beloved signature sauce of the Italian town of Amatrice, which was razed in an earthquake on August 24. Restaurateurs throughout Italy are showing support for the people of Amatrice by donating 1 or 2 euros to Red Cross relief efforts for every Amatriciana dish sold. For those outside Italy, I offer the recipe below. Cooking up this meal — praying while you work — and contributing materially to relief efforts seem like great ways to keep the suffering people of central Italy close to your heart.